Recipe: Chocolate coffee protein balls

These chocolate coffee protein balls are a treat!  You only need a handful of ingredients to create these simple but delicious little bites. Simply whip ‘em up and store them in the fridge, then pop a bite whenever you need a little pick-me-up. 

The oats, protein powder, and walnuts make up the dry ingredients.  The dates and coffee help everything stick together.  And the chia, cocoa powder, and salt are the nutrition and flavor boosters.

Once you’ve got your ingredients, you just need to toss them in a food processor and mix for about 20 seconds, until the mixture comes together.  Roll them into balls and you’re all set! Feel free to add a bit of extra flavor by rolling them in coconut or cocoa powder. Bon appetite!

What you'll need: 

• 1/2 cup rolled oats
• 1/2 cup dates
• 1/2 cup walnuts
• 1/4 cup black cold brew coffee
• 2 scoops chocolate protein powder
• 1 tbsp chia seeds
• 1 tbsp cocoa powder
• Pinch salt

Makes 12 balls

Simply combine all the ingredients in a food processor. Process for about 20 seconds, or until the mixture is well combined and starts to clump together. Roll into 12 balls and store in the fridge for up to 4 days. Enjoy!